Saturday, December 31, 2016

Gin and tonic

The drink of millions worldwide, but it would not exist had it not been for Edinburgh-born George Cleghorn, an 18th-century doctor who discovered that quinine could cure malaria. The quinine was drunk in tonic water, but it was so bitter that gin was added to make it more palatable. Bottoms up!
Dry January starts tomorrow, but if I contract malaria I am going to release myself from it.

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