carte du jour

Lobster Menu

Friday 27th April

Menu @ 25

Fresh Goat Cheese, Smoked Salmon & Cucumber Salsa on Toast

Complementary Starter

Grilled whole Lobster with Deli Boutique sauce,

Roasted potatoes.

French Cheese Selection Platter (£ 5)

Fresh Raspberry Tart with Vanilla Whipped Cream (£ 5)

Wine List

Sauvignon gris, (Family Wine, Loire Valley Vineyard) White. £21.90/£ 5.50 (175ml)

Classic Ventoux, Provence, Red £21.90/£5.50 (175ml)

Orca, Ventoux, Provence, Red £ 26.90

Pey blanc”, Provence, Rosé. £27.90/£6.50 (175ml)

Sparkling Wine (Family Wine, Loire Valley Vineyard) £ 26.90/ £ 6.50 (175 ml)

This evening's bill of fare does look nice. If only I could claim to have the slightest idea where on earth we are supposed to turn up to consume it.