I popped into Brasileiro for the first time last night. It is a Brazilian butcher and grocery shop at the bottom of the road which has been open for quite a while but, for some reason I can't put my finger on, not patronised by me.
I was looking for eggs - which they didn't have - but came away with Torresmo, fried pork rinds.
It is actually something of an Aladdin's cave of unfamiliar and exotic food and ingredients.
I will be back.