Country | Name |
Americas | |
| Brazil | Torresmo |
| Colombia | Chicharrones, Chicharrón Toteado (exploded pork crackling), Chicharrón Cocho |
| Canada | Scrunchions |
| Quebec | Oreilles de Christ (Christ Ears) |
| Mexico | Chicharrón or Chicharra |
| United States | Pork Rinds, Cracklings |
Asia | |
| Philippines | Chicharon |
| Thailand | Khaep mu |
| Vietnam | Pork Rinds |
Europe | |
| Bulgaria | Iprazhki |
| Serbia | čvarci, Duvan čvarci |
| Czech Republic | škvarky |
| Poland | Skwarki |
| France | Grattons |
| Spain | Cortezas de Cerdo, Chicharrones, Torreznos, Cotnes |
| Portugal | Torresmos, Couratos |
| The Netherlands & Belgium | Knabbelspek (nibbling bacon) |
| Denmark | Flæskesvær |
| Austria & Germany | Grammeln or Grieben, Schweinekrusten (pig crusts) |
| Romania | Jumări |
| United Kingdom | Pork Scratchings, Pork Crackling, Pork Crunch |
I wait patiently, with no urgency. I have been granted all the time there is. I do not try to make anything of what I see. I hold no expectation or assumption that I know anything at all.
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